Our menu

Murgh Vindalo

Chicken and potatoes in a spicy curry sauce with desiccated coconut

Mango Chicken

Grilled chicken fillets in homemade mango sauce

Lamb Madras

Lamb in a spicy sauce with crispy bell peppers and onions

Fish Tikka Masala

Grilled pike-perch filets in a sauce with fresh coriander, ginger, garlic, onions and spices

Murgh Soup

Spicy chicken soup

Aloo Parantha

Wholemeal wheat bread filled with potatoes

Tandoori Roti

Wholemeal wheat flat bread.

King Prawn Bhuna

King prawns tossed in garlic, peppers, fresh coriander with special herbs & spices

Jal Frezi [GF] Lamb

marinated lamb

Butter Chicken

Grilled chicken filet in a tomato sauce, refined with butter and spices

Jal Frezi [GF] Fish

marinated Atlantic Salmon fillets

Dal Soup

Red lentil soup

Dahi Vada

Lentil dumplings in a spicy yoghurt sauce

Malai Kofta House-special

Potato-cheese balls in a cashew creamy sauce

Palak Soup

Cream of spinach soup

Rogan Josh

Steamed leg of lamb in a yoghurt and curry sauce (free of lactose)

Onion Salad

Sliced onion with green chillies & lemon

Tandoori Parantha

Wholemeal wheat bread with butter

Paneer Tikka

Grilled marinated homemade cheese with salad garnish

Vegetable Biryani

Rice with vegetables, raisins and almonds

Tandoori Murgh Tikka

Marinated chicken fillet grilled in tandoor oven with salad garnish

Mango Ice Cream

Creamy mango-flavored ice cream with a sweet and tropical taste.

Baingan Bhaji

Eggplant with garlic and ginger in a curry and cashew nut sauce

Murgh Madras

Chicken in a spicy sauce with crispy bell peppers and onions

Paneer Naan

Soft flat bread filled with homemade cheese

Punjabi Salad

Small mixed salad

Palak Paneer

Homemade Indian cheese with spinach and green peas, spices in a curry-cashew nut sauce

Samosa

Deep fried pastry with vegetable filling

Broccoli Soup

Vegetable soup

Pakoras Sabzi

Battered vegetables with salad garnish

Paneer Samosa

Deep fried pastry with cheese filling, cashew nuts, raisins

Gulab Jamun

Sweet Indian dumplings in coconut syrup.

Murgh Curry

Chicken in a mild curry sauce

Aloo Kulcha

Soft flat bread filled with potatoes.

Tandoori Chaap Tikka

Grilled marinated Soya Chaap with salad garnish

Matar Paneer

Homemade Indian cheese with green peas, spices in a curry-cashew nut sauce.

Thali vegetarian

Sabzi, Dal Makhani, Shahi Paneer with raita and rice and naan.

Pakoras Baingan

Battered aubergine

Chicken Tikka Masala

Grilled chicken fillets from the tandoor oven in a masala sauce

Pilau Rice

Basmati rice with aromatic spices, saffron and nuts

Gajar Ka Halwa |GF|

Carrot pudding with cashew nut and butter.

Tandoori Fish Tikka

Grilled marinated fish pieces

Lamb Biryani

Rice with lamb, raisins and almonds

Sizzler [GF] Shrimp

marinated shrimps

Jal Frezi [GF] Murgh

marinated chicken

Kofta Curry

Vegetable balls in a spicy curry sauce

Murgh Korma

Chicken in a cashew nut-almond-cream sauce and coconut

Papadom

Lentil cracker

Pakoras Paneer

Homemade battered Indian cheese

Sizzler [GF] Murgh

marinated chicken

Goa Fish Curry House-special

Atlantic Salmon filet in a homemade coconut-curry sauce

Singh Garden Salad

Mixed green salad with tofu, broccoli, beetroots and a homemade yoghurt dressing

Channa Masala

Chick peas cooked in a spicy masala gravy

Tandoori Lamb Tikka

Grilled marinated lamb

Murgh Salad

Fresh salad with olives, tomatoes, cucumber, and tandoori chicken

Puri

Fried flatbread

Kerala Prawn Curry

King prawns cooked in coconut milk curry flavoured with spices & curry leaves

Murgh Tandoori [GF]

Grilled marinated chicken from the tandoor oven with pilau rice or naan

Naan

Soft flat bread.

Chicken Biryani

Rice with chicken, raisins and almonds

Murgh Sabzi

Chicken with vegetables in a mild spicy curry sauce

Vegetarian Platter

Samosa, Onion Bhaji, Tandoori Paneer Tikka

Luckhnow Chaat

Potato cakes, white peas, tamarind chutney, yoghurt sauce

Lamb Curry

Lamb in a mildly spicy sauce

Lamb Bhuna

Lamb from the tandoor oven with a masala sauce and fresh ginger

Jal Frezi [GF] Paneer

homemade Indian cheese

Chawal

Steamed basmati rice

Navratan Korma

Homemade Indian cheese with cooked vegetables in a cashew curry sauce

King Prawn Tikka

Grilled marinated king prawns with salad garnish

Starters Platter Non-Vegetarian

Tandoori King prawns, Lamm Tikka, Murgh Malai Tikka

Dal Tadka

Red lentils with garlic, ginger and tomatoes

Paneer Tikka Masala

Homemade Indian cheese in masala sauce

Murgh Nilgiri

Chicken in homemade coconut curry sauce

Tomato Soup

Cream of tomato soup

Ras Malai

Juicy cheese discs served with thickened milk.

Sizzler [GF] Mix

marinated chicken and lamb

Mater Rice

Basmati rice with aromatic spices and peas

Bhindi Masala

Chopped okra with onion, tomatoes, ginger, garlic and spices

Mix Thali

Chicken and lamb with vegetables, raita and saffron rice and naan.

Lamb Vindalo

Lamb and potatoes in a spicy curry sauce with desiccated coconut

Pakoras Piaz

Battered onion rings with salad garnish

Sizzler [GF] Lamb

marinated lamb

Peshwari Naan

Soft flat bread filled with nuts and raisins

Macchi Soup

Fish soup

Sabzi

Seasonal vegetables in a curry sauce

Mango Cream

Smooth mango cream with a velvety texture and a refreshing touch.

Kesar Badam Kheer |GF|

Indian rice pudding with mango ice cream.

Lamb Sabzi

Lamb with vegetables in a mild spicy curry sauce

Raita

Yoghurt sauce with grated cucumber and tomato

Murgh Saag

Chicken in a tangy spinach sauce

Aloo Ghobi Masala

Fresh cauliflower with potatoes in a spicy sauce

Jheenga Biryani

Rice with shrimps, raisins and almonds

Lamb Korma

Lamb in a cashew nut-almond-cream sauce and coconut

Dal Makhani

Black lentil with butter, garlic, ginger and tomatoes

Chaap Tikka Masala

Marinated Soya Chaap grilled in tandoor oven in a masala sauce

Lamb Palak

Lamb with spinach in a tangy sauce

Shahi Paneer / Paneer Butter Masala

Homemade Indian cheese in a creamy curry sauce / in a cashew nut tomato sauce

Murgh Malai Tikka

Tender chicken breast marinated in yoghurt, cream, herbs & spices

Avocado Salad

Fresh salad with tomatoes, cucumber, avocado and olive oil